FATHEAD PIZZA DOUGH RECIPE


Disclaimer- All recipes and/or projects on this website have been tested for our own individual use and/or consumption and are being provided to our readers as an idea for them to try. Use of our recipes for food, scrubs, oils, bars and other like items are at your own risk.



We do not assume responsibility for any negative effects such as allergic reaction, rash, skin irritation or other occurrences. It is the reader's responsibility to read product labels and use at their own discretion. We are not medical professionals and do not provide medical advice.

Fathead Pizza Dough- Low Carb & Amazing
Fathead Pizza is a fantastic invention meant to put smiles on all the faces of low carb and keto eaters!  Try it. You will be amazed.

 Course Main Course, Side Dish, Snack
 Cuisine Italian
 Prep Time 2 minutes
 Cook Time 14 minutes
 Total Time 16 minutes
 Servings 1
 Calories 320 kcal

Ingredients

2 oz cream cheese
3/4 cup shredded mozzarella
1 egg beaten
1/4 tsp garlic powder
1/3 cup almond flour

Instructions

Preheat the oven to 425°
In a small bowl, add cream cheese and mozzarella. Microwave on high for 20 seconds at a time until melted.
Add remaining ingredients to the melted cheese.
Mix as well as you can. It does get a tad bit odd here, because mozzarella turns to a big glob when melted. It is ok, it will work together.
Grease a pizza pan, spread dough out into a 1/2″ thick circle.
Bake for 12-14 minutes or until golden brown.
Top with your favorite toppings or try our White Keto Pizza ! It is delicious.

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel

Loading...