HUMMUS AND AVOCADO TOAST
Lately I’ve been diggin’ this vegan Hummus and Avocado Toast as a super simple lunch, breakfast or snack. It’s made with my healthy, homemade, lemon-garlic hummus and topped with fresh, ripe avocado. Whats not to love about that combo!? It’s quick, easy and can be ready in under 10 minutes!
We all know hummus is a dip you can enjoy with basically anything. I love it with crackers, naan bread, chips, veggie sticks… you get the point, Hummus is just that good!
HUMMUS AND AVOCADO TOAST
Lately I’ve been diggin’ this vegan Hummus and Avocado Toast as a super simple lunch, breakfast or snack. It’s quick, easy and can be ready in under 10 minutes!
10 min
PREP TIME
10 min
INGREDIENTS
Hummus and Avocado Toast
2 Pieces of seeded multi-grain bread, toasted (or bread of choice)
6 Tablespoons Ultimate Hummus , divided
1 organic ripe avocado
Organic tomato slices
Season with:
Himalayan pink salt
Fresh ground black pepper
Cayenne pepper, optional
INSTRUCTIONS
Toast your bread to desired brownness. I like my toast slightly darker, so I set the toaster to medium/dark.
Once the toast is done, let it cool a few minutes.
Place about 3 Tablespoons Ultimate Hummus on each piece of toast. I like a little heat, so at this point I'll sprinkle cayenne on the hummus, but it's completely optional.
Now cut your avocado in half. Top each piece of toast with half an avocado cut into chunky slices.
Top with tomato slices and season with salt and pepper.
Enjoy