EASY PIZZA DIP
One of my fondest memories is standing in my best friends kitchen devouring Easy Pizza Dip that her mom made for us. There would always be two fresh baguettes sliced up for scooping and shoveling dip into our mouths.
At the time, my best friend was a vegetarian so she would work around the pepperoni and still manage to get all the other goodness. So, for all of you vegetarian dip lovers out there, this can be made with or without the meat portion or made with and eaten around!
EASY PIZZA DIP
COURSE: SIDE DISHKEYWORD: EASY PIZZA DIPPREP TIME: 5 MINUTESCOOK TIME: 25 MINUTESTOTAL TIME: 30 MINUTESSERVINGS: 8 SERVINGSCALORIES: 162KCAL
INGREDIENTS
8 oz Cream Cheese
1/2 cup sour cream
1/2 tsp Onion powder
1 tsp Oregano
1/4 tsp Red Pepper Flakes
1/4 tsp garlic powder
1/2 cup tomato sauce
2 oz pepperoni
2 oz mozzarella cheese
1/4 tsp Pink Salt
1/8 tsp black pepper
INSTRUCTIONS
Preheat oven to 350 degrees.
Combine first six ingredients in a bowl and spread onto the bottom of a 9 inch baking pan.
Top with pizza sauce and season with salt and pepper.
Layer pepperoni on top of sauce whole or chopped up in pieces. Both work great!
Bake for 15 minutes.
Pull out of the oven and layer on the mozzarella cheese and bake for another 10 minutes or until cheese is fully melted.
Serve warm and enjoy!
NOTES
Net Carbs: 3.75g
At the time, my best friend was a vegetarian so she would work around the pepperoni and still manage to get all the other goodness. So, for all of you vegetarian dip lovers out there, this can be made with or without the meat portion or made with and eaten around!
EASY PIZZA DIP
COURSE: SIDE DISHKEYWORD: EASY PIZZA DIPPREP TIME: 5 MINUTESCOOK TIME: 25 MINUTESTOTAL TIME: 30 MINUTESSERVINGS: 8 SERVINGSCALORIES: 162KCAL
INGREDIENTS
8 oz Cream Cheese
1/2 cup sour cream
1/2 tsp Onion powder
1 tsp Oregano
1/4 tsp Red Pepper Flakes
1/4 tsp garlic powder
1/2 cup tomato sauce
2 oz pepperoni
2 oz mozzarella cheese
1/4 tsp Pink Salt
1/8 tsp black pepper
INSTRUCTIONS
Preheat oven to 350 degrees.
Combine first six ingredients in a bowl and spread onto the bottom of a 9 inch baking pan.
Top with pizza sauce and season with salt and pepper.
Layer pepperoni on top of sauce whole or chopped up in pieces. Both work great!
Bake for 15 minutes.
Pull out of the oven and layer on the mozzarella cheese and bake for another 10 minutes or until cheese is fully melted.
Serve warm and enjoy!
NOTES
Net Carbs: 3.75g